Norté is built around fire. Our custom hearth sits at the heart of the restaurant, with the kitchen wrapped around it and the patio opening out beyond. It's where wood-fired heat brings another layer to everything we make, and where you can watch the chefs work the flames and hear the crackle of the wood.
Fire is central to cooking across Latin America, but so is generosity — food made to be shared, passed around and enjoyed together, with a little theatre along the way.
Drop in for a drink at Barra Norté for a signature cocktail or a selection of South American, European and Australian wines.






